News (6)
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August 23, 2010 Cocoa May Promote Heart Health New research suggests that natural antioxidants in cocoa called flavanols may benefit patients with heart disease by improving blood vessel function.… |
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August 23, 2010 Tea and Coffee May Protect the Heart A new study suggests that tea and coffee consumption may be associated with a reduced risk of heart disease. Researchers followed 37,514 participants… |
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August 23, 2010 Eating three servings of whole-grain foods daily may help reduce the risk of heart disease, researchers report. In a study published in American Journal… |
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August 23, 2010 Calcium Supplements May Increase Heart Attack Risk A recent analysis of scientific data suggests that calcium supplements may increase the risk of heart attacks. Calcium supplements are widely used to… |
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April 26, 2010 Long-Term, Intense Exercise May Not Impair Heart Health A study by Italian researchers suggests that training for extended periods of time may not be associated with long-term heart problems in young Olympic… |
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December 15, 2009 Stem Cells for Heart Attack Survivors New evidence suggests that adult stem cells may help repair heart tissue that has been damaged by a heart attack. In the phase I study, researchers collected… |
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